100% Chardonnay. Cryo-maceration of the pressed grapes al 5/8°C, soft pressing, fermentation at controlled temperature in stainless steel tanks. MALOLACTIC FERMENTATION no. REFINEMENT 3 months in stainless steel tanks and in barriques. Golden straw yellow with greed reflexes. Intensely fruity, with clear notes of exotic fruits, elegant floral, honey and vanilla perfumes towards the end Full bodied, well-structured with good persistence and balance.