100% Nebbiolo. Vineyard of origin: “Serra” vineyard, in the Perno area in the municipality of Monforte d’Alba (Cuneo). The vineyard faces southeast and extends for about a hectare. Harvesting: Late October, when fully ripe. Winemaking: Traditional extended maceration. Fermentation on wild yeast takes up to 30 days, at room temperature and in steel vats, with remontage to break up the submerged cap. Aging: After the natural clarification, refinement lasts for about 24 months in Slavonian oak barrels of medium capacity (30-50hl). The wine is then bottled and continues ageing for more than 24 months before commercialization. The wine is neither filtered nor fined; a thin sediment is possible and decanting is recommended. Alcohol content: About 14°. Notes: Undergrowth, definitely intense. Full-bodied, elegant with integrated and smooth tannins, black berries, with long finish.
View cart “Cantina Tollo Montepulciano d’Abruzzo MO Riserva DOP 2014” has been added to your cart.
Barolo, Country / Region, Italy, Piedmont
Sorelle de Nicola Feyles Barolo Riserva “Vigna della Serra” 2014
Availability:
10 in stock
- Size (Litre) : 0.75
$135.00
10 in stock
Wine Type | Red |
---|---|
Vintage | 2014 |
Producer | Sorelle de Nicola Feyles |
Country | Italy |
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